Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Drink
Absolutely worth it! Premium all-you-can-drink! ! Applies to all types.
Food
Udon noodles made from stone-ground flour!
Food
Carefully selected fresh fish delivered directly from Toyosu. The manager buys the most delicious fish every day.
Food
Full course menu available
I couldn't go because the opening hours didn't match up, but when I looked online yesterda...View details
2021/10 visited
1 time
2 minutes walk from the north exit of Kinshicho Station. Reopening today (10/8)! So, sin...View details
2021/10 visited
1 time
I basically make it my life's work to go around eating soba, but I also really like its ri...View details
2020/12 visited
1 time
Restaurant name |
Ishi Usu Biki Udon Shuhari
|
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Awards & Recognitions |
Selected for Tabelog Udon (Wheat noodles) TOKYO "Hyakumeiten" 2020
Selected for Tabelog Udon (Wheat noodles) TOKYO "Hyakumeiten" 2020 受賞・選出歴 閉じる
百名店 選出歴
うどん 百名店 2020 選出店
食べログ うどん TOKYO 百名店 2020 選出店 |
Categories | Udon (Wheat noodles), Izakaya (Tavern), Seafood |
Phone number (for reservation and inquiry) |
050-5594-5632 |
Reservation availability |
Reservations available
"Please read" |
Address |
東京都墨田区錦糸2-5-10 私学ビル B1F |
Transportation |
2 minutes walk from the north exit of Kinshicho Station 191 meters from Kinshicho. |
Opening hours |
|
Average price |
JPY 5,000 - JPY 5,999 |
Average price(Based on reviews) |
JPY 4,000 - JPY 4,999JPY 1,000 - JPY 1,999
|
Payment methods |
Credit card accepted (VISA, Master, JCB, AMEX, Diners) Electronic money accepted (Transportation IC cards (e.g., Suica), Rakuten-Edy, iD, QUICPay) QR code payments accepted (PayPay, d Barai, Rakuten Pay, au PAY) |
Receipt (Qualified simple invoice) |
Qualified invoice (receipt) available Registration numberT6010601049248 *For the latest registration status, please check the National Tax Agency's Qualified Invoice Issuer Publication Site or contact the restaurant. |
Service charge & fee |
Appetizer fee: 550 yen (tax included) *This fee will be charged regardless of whether you order alcohol or not. This fee is included in the course and all-you-can-drink plans. Original text お通し代 550円(税込) ※アルコール注文有無に関わらず頂戴致します。コース、飲み放題プランは料金に含まれます。 This section has been automatically translated. Please check with the restaurant for accurate information. |
Number of seats |
20 Seats ( 5 seats at the inner counter) |
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Maximum party size | 20people(Seating) |
Private rooms |
Unavailable |
Private use |
Available For up to 20 people |
Non-smoking/smoking |
Non smoking Smoking is prohibited on the premises restaurant building and on the street in front of the store. Please use the smoking area in front of the station. |
Parking |
Unavailable |
Space/facilities |
Stylish space,Relaxing space,Counter seating,Free Wi-Fi available |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Particular about Sake (Nihonshu),Particular about Shochu (Japanese spirits) |
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Occasion |
Family friendly |Solo dining friendly |Friends This occasion is recommended by many people. |
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Location |
Hideout |
Service |
Parties over 2.5 hours |
Family friendly |
Children welcome(Preschoolers welcome,School-age children welcome)
The store is quite small so there is no space to store strollers, carrier bags, etc. |
The opening day |
2016.6.1 |
Phone number |
03-6658-5417 |
Remarks |
Regardless of whether you order alcohol or not, you will be charged for the appetizer. *Excluding infants and small children |
閉じる
[Stone mill technology that continues to this day and the taste of Edo culture revived]
Edo period over 300 years ago. At that time, flour was ground in stone mills. Because milling technology had not yet been developed, the flour was not as clean and white as today's flour. Our udon noo
...dles are made using stone-ground flour. What I was aiming for was a nostalgic udon with a strong wheat flavor. We bring you "Edo-Tokyo udon" from downtown Tokyo to the Edo period.