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A wide variety of skewers, starting with our signature vegetable-wrapped skewers. Enjoy the impressive scale of our four-story building with a total of 109 seats!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Available private rooms on March 3rd. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, located in Ginza Chikamitsu, 6th Chome.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Private rooms available on March 3rd. Awarded as one of the Top 100 Yakiniku Restaurants in 2025 by Tabelog, Ginza Chikamitsu.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
【Five Consecutive Years of Awards!】Experience Exquisite Wagyu and Indulgent Moments in Nishiazabu
The Tabelog Award 2026 Silver winner
The Tabelog Award 2026 Silver winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A food lover's selection of "Ganso Tokusen Gyutan Shabu-shabu," "Tajima Ota Beef," and "Premium Chateaubriand" for shabu-shabu and sukiyaki!✨ We also offer a special course, so feel free to contact us!✨
The Tabelog Award 2026 Gold winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy a traditional Kansai-style "Yaki-suki" sukiyaki, where each person has their own pot cooked with zarame sugar!
Experience our new main store where tradition meets innovation!