Best Shabu shabu (Japanese hotpot) in Japan(page 8)

Top-Quality "Grade 5" - For the Finest Domestic Black Wagyu, Visit Us!

Everyone who has tried it says, "Delicious!" Enjoy the bone-in pork ribs of Chami Buta with our secret sauce aged for 10 years. Pair it with draft beer or highball for the ultimate experience!

Just a 1-minute walk from Kagurazaka Intersection, enjoy luxurious black wagyu beef and black pork in a charming 80-year-old traditional house. Private rooms available!

Enjoy premium black wagyu beef in a luxurious sukiyaki style at this adult-oriented meat kaiseki course starting from JPY 7800, conveniently located near Akihabara Station.

Attention all organizers! We've prepared a "Welcome and Farewell Party Course." Seats are filling up quickly on weekends, so make your reservations soon!

Renowned in Kamakura, we are honored to provide culinary services to historic temples such as Tsurugaoka Hachimangu, Kenchoji, and Komyoji, among others.

[Just a short walk from Tenmonkan] "Kurobuta Tonkatsu x Charcoal Grilled & Hand-Cut Shabu-Shabu" - Discover the trending gem in Kagoshima!

Kobe Main Store has been a long-established restaurant for over 65 years. The Akasaka branch is celebrating its 15th anniversary this year. We offer naturally aged (dry-aged) Kuroge Wagyu/Kobe beef, perfectly timed for your visit. Since our daily stock is limited, we recommend making a reservation for peace of mind!

Umeda's top choice! Enjoy all-you-can-eat thick King Crab, A5 Wagyu beef, sushi, and meat sushi!

Enjoy Agu Pork Shabu-Shabu and Fresh Lamb Genghis Khan in a Relaxing Space with Island Music!

All private rooms available ◆ All-you-can-eat from JPY 5,980 ◆ Enjoy shabu-shabu with flavorful broth or popular sukiyaki!

Just a 3-minute walk from Sanjo Station, enjoy authentic kaiseki cuisine in a casual setting, savoring seasonal dishes in a traditional Japanese atmosphere.