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Just 2 minutes from Kyoto Kawaramachi Station! Enjoy Shabu-Shabu and Sukiyaki curated by Chef Hasegawa in a traditional Japanese setting.
3-Minute Walk from Ginza Station | Private Reservation Available Luxury Dining with King Crab, A5 Wagyu, and Japanese Pufferfish | Indulge in Exquisite High-Quality Ingredients
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy seasonal flavors with unlimited crab, wagyu, sushi, and more! Savor Japanese cuisine in a refined setting.
Selected as one of Tabelog's Top 100 Steakhouses 2021 ◆ Over 30 years in Ginza ◆ Special Kobe Beef and Tajima Beef prepared in various styles.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Enjoy A5 grade black-haired Wagyu and 35-day aged meat with seven types of salt, grilled over charcoal. Experience a special time in a beautifully crafted Japanese space.
Just 2 minutes from Namba Station! Enjoy an amazing all-you-can-eat and drink course with great value and satisfaction. Private reservations for up to 120 guests are available!
Just a 5-minute walk from Keihan Sanjo Station! Enjoy all-you-can-eat luxury ingredients like king crab, snow crab, and premium black wagyu beef.
We have available seats today! A specialty restaurant for Yakiniku, Sukiyaki, and Shabu-Shabu featuring Black Wagyu Beef. Just a 5-minute walk from Ginza & Shimbashi!
[5-minute walk from Shibuya Station] A social media sensation! Enjoy Hokkaido gourmet at the adorable bear-themed onsen.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef
All-you-can-eat Shabu-Shabu! A variety of meats including premium Wagyu are available.
Enjoy the exquisite taste of carefully selected premium Wagyu in your own individual hot pot!
Tenma Nakazaki Shopping Street: Enjoy the finest A5 melt-in-your-mouth meat and wagyu harami at the most reasonable prices in Osaka, open until 5 AM!
Enjoy unlimited luxurious ingredients like King Crab, Snow Crab, sushi, and various dishes!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Experience the authentic taste of Tajima Beef with Shabu-Shabu, Sukiyaki, and Charcoal-Grilled Steak.
Enjoy premium Kuroge Wagyu like Satsuma Nishiki Beef, along with Snow Crab and King Crab, in Shabu-Shabu or Sukiyaki!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A food lover's selection of "Ganso Tokusen Gyutan Shabu-shabu," "Tajima Ota Beef," and "Premium Chateaubriand" for shabu-shabu and sukiyaki!✨ We also offer a special course, so feel free to contact us!✨