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Selected for Tabelog yakitori EAST "Tabelog 100" 2025
[In a State of Stillness] The moisture in the chicken cannot be increased or moved; it is only released when you bite into it.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Indulge in exquisite dishes in a fully attended, modern Japanese private room. Limited seating available for the rest of the year.
Reservations available from January 7th. Lunch/Dinner: You can check availability by phone.
Finally expanding to Kyoto! Grand opening in December 2024♪ Featuring A5 grade black wagyu with all seats in semi-private rooms♪
5-Minute Walk from Shibuya Station / All-You-Can-Eat A5 Wagyu Yakiniku / Perfect for Year-End and Welcome Parties! Available Seats on January 6th.
[A5 Wagyu Beef "All-You-Can-Eat"] Just a 2-minute walk from Ginza Station! Our fixed-price course with free additional steak is a big hit!
[Reservations available on January 7] You can check reservation availability for lunch and dinner by phone.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
[Same-day reservations by phone! Just 2 minutes from Higashi-Ginza Station] Juicy and tender tonkatsu, packed with meat juices. Private rooms available.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Just a 3-minute walk from Namba Station! Indulge in premium meat and healthy domestic vegetables with all-you-can-eat shabu-shabu! Perfect for year-end parties and girls' nights out!
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
[Susukino Meat and Seafood Robata] January Specials: Tuna, Snow Crab, Monkfish Liver, Hairy Crab, Black Wagyu Beef, and Shamo Chicken Skewers.