Online reservationInstant reservations. No sign-up required.
Close
Enjoy Fugu and Crab! Only large live fugu is used! All seats are private rooms, perfect for parties!
A moment to savor the seasons and the heart in a corner of Ginza.
The delicious season for hairy crabs has arrived. Enjoy seasonal dishes and attentive service at this long-established crab restaurant, featuring numerous private rooms and a spacious hall, perfect for business meetings, gatherings, and large parties.
[Smoking Allowed] Enjoy winter delicacies like Mizutaki, Crab Sukiyaki Shabu-Shabu, and Yellowtail Shabu (reservation required), along with Shirako and Ankimo!
A large crab specialty restaurant with a fisherman’s vibe.
The elusive Matsubagani will be available starting November 6. Enjoy it to your heart's content!
【Open on May 28!】Enjoy Snow Crab and fresh seafood at our private izakaya. All-you-can-drink party courses available!
The delicious season for hairy crabs has arrived. Enjoy seasonal dishes and attentive service at this long-established crab restaurant, featuring numerous private rooms and a spacious hall, perfect for business meetings, gatherings, and large parties.
Easily Accessible from Tamagaki Station Enjoy an all-you-can-eat experience of snow crab and sushi for a crab feast!
Spring Special: Unaju & Fugu MIX - Premium Domestic Genman - Harugasumi Zen Course (All-you-can-drink option available)
Proudly offering the freshest catch from Shinminato and Himi Fishing Ports, available daily. Enjoy the delicious seasonal seafood from Toyama Bay throughout the year... Savor the seasonal delicacies of the Japan Sea. We also have a variety of course meals, including seasonal tasting courses and mini kaiseki for lunch, starting from JPY 2,800.
Enjoy an all-you-can-eat experience of snow crab and sushi, perfect for a crab feast! Private reservations available.
Specialty: Takezaki Crab with Roe! Rare Female Crab / Private Rooms Available / Course Meals at Kaishun in Tara Town / Takezaki Oysters / Takezaki Crab