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Mametunuki's Anago Meshi features simmered conger eel, steamed together with rice in a ceramic dish, served hot and fluffy!
Just a 4-minute walk from the prefectural office, Kouba and Kofu Main Store is a specialty restaurant delivering "local Yamanashi cuisine that we can be proud of."
Just a 5-minute walk from Yotsubashi Station, this restaurant boasts its signature "thick-cut katsu don" made by a former sumo wrestler! Enjoy a lively atmosphere that satisfies both your heart and your appetite.
We currently have a selection of delicious seasonal fish. Enjoy them as sashimi, grilled, or simmered!
Get a service ticket when you reserve and purchase 3 or more bento boxes!
Enjoy a luxurious Omakase course featuring seasonal dishes and sushi made with local ingredients. Lunch options are also available!
Selected for Tabelog Tempura "Tabelog 100" 2025
High-quality tempura, unique to specialty shops. Don't miss the carefully fried seasonal flavors, one dish at a time.
"Sushi means 'Sushizanmai'!" Enjoy delicious sushi anytime, as we are open year-round!