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A long-established tempura restaurant founded in 1930. Savor seasonal fish from Hokuriku and Kaga vegetables, with Edo-style flavors expertly fried by skilled chefs in Kanazawa.
Selected for Tabelog Tempura "Tabelog 100" 2025
Just 5 minutes from Omori Station ◆ Enjoy Edo-style tempura and seasonal delicacies in a space filled with traditional Japanese charm. A variety of kaiseki courses to brighten your evening feast.
Echizen Crab House, run by the owner of a ryokan in Mikuni. Indulge in a variety of seafood dishes and rice bowls made with local ingredients, and experience the essence of Mikuni, including the winter delicacy, the "king of flavors," Echizen crab.
Just a 4-minute walk from the prefectural office, Kouba and Kofu Main Store is a specialty restaurant delivering "local Yamanashi cuisine that we can be proud of."
[2-minute walk from Ise City Station] Enjoy fresh seafood from Ise-Shima grilled on the beach at this casual seafood izakaya.
A long-established eel kabayaki specialty shop celebrating its 78th anniversary. Enjoy carefully crafted Edomae eel in a relaxed Japanese atmosphere.