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<3-Item Course Reservations Now Open> Enjoy a rice bowl made with select Wagyu beef for lunch. In the evening, savor creative izakaya dishes paired with drinks.
Authentic "Uwajima Tai Meshi" made by a chef from Uwajima
Just 5 minutes from Sendai Station! Experience the melt-in-your-mouth aged tonkatsu in a relaxed atmosphere for a well-deserved treat.
"Sushi at its Best: 'Sushizanmai' - Enjoy Delicious Sushi Anytime, All Year Round!"
"Sushi at 'Sushizanmai' - Enjoy delicious sushi anytime, all year round!"
Selected for Tabelog Unagi "Tabelog 100" 2026
[Shibuya Scramble Square 13F] Tempura x Fresh Fish Directly from Toyosu