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[Toyosu Market] 3rd Floor of the Seafood Wholesale Building Open from 7 AM ◆ Follow us on Instagram for updates!
【722m from Minowa Station】Established in 1889, this renowned tempura restaurant in the downtown area has been serving its cherished traditional flavors for 128 years. Enjoy a leisurely meal in this historic setting, registered as a tangible cultural asset.
Selected for Tabelog Udon (Wheat noodles) EAST "Tabelog 100" 2024
Selected for Tabelog Unagi "Tabelog 100" 2026
【Kanto-style Eel Specialty Restaurant】 After 17 years of training in Hamana Lake, Shizuoka, the owner has opened an eel specialty restaurant in Osaka. We are dedicated to providing the best in eel, sauce, rice, and cooking methods.
Enjoy yakitori made from Japan's largest native chicken, "Amakusa Daiou," along with a delicious oyakodon (chicken and egg rice bowl)!
[4-minute walk from Gion Shijo Station] Thoughtful service and "Domestic Pork Cutlet and Wagyu Cutlet" - perfect for sightseeing or a date!