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Selected for Tabelog Unagi "Tabelog 100" 2026
【Kanto-style Eel Specialty Restaurant】 After 17 years of training in Hamana Lake, Shizuoka, the owner has opened an eel specialty restaurant in Osaka. We are dedicated to providing the best in eel, sauce, rice, and cooking methods.
Just a minute from Sakaisuji-Honmachi Station! Enjoy a feast of Amakusa Black Beef Sukiyaki and carefully selected ingredients from Kumamoto and Amakusa, along with rare local sake. Perfect for company parties!
Selected for Tabelog Diner "Tabelog 100" 2026
Just 2 minutes from Hakodate Station! Enjoy fresh sea urchin and a variety of seafood bowls at this specialty shop. Perfect for family meals and sightseeing!
Enjoy yakitori made from Japan's largest native chicken, "Amakusa Daiou," along with a delicious oyakodon (chicken and egg rice bowl)!
"Sushi at its Best: 'Sushizanmai' - Enjoy Delicious Sushi Anytime, All Year Round!"
Unagi Hyakusen A traditional charcoal-grilled eel specialty shop that brings a touch of elegance to your everyday dining, perfect for both special occasions and casual meals!
Located next to Exit 3 of Roppongi Station, La Piros Roppongi is open late into the night and early in the morning!
【722m from Minowa Station】Established in 1889, this renowned tempura restaurant in the downtown area has been serving its cherished traditional flavors for 128 years. Enjoy a leisurely meal in this historic setting, registered as a tangible cultural asset.
Selected for Tabelog Diner "Tabelog 100" 2026
Selected for Tabelog Diner "Tabelog 100" 2026