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[Hinaijidori Specialty Restaurant] Just 2 minutes from Yotsuya Sanchome Station. Enjoy charcoal-grilled yakitori and fine sake from across the country. Featuring horigotatsu seating.
A restaurant created by a Genghis Khan enthusiast who has sampled dishes from 300 Genghis Khan restaurants!
Enjoy carefully selected local chicken grilled over Binchotan charcoal, paired with our special sake! Reservations after 9 PM are accepted by phone.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
In front of Shinjuku Station. Opening on November 21. Experience the pinnacle of gourmet sushi crafted by a master with over 30 years of experience.
Each table is equipped with ventilation! Enjoy Hokkaido Black Wagyu with three types of our homemade sauces in a clean and modern space.
Enjoy a relaxing experience at "Unafuji" in Kiyomizu, Kyoto.
[1-minute walk from Akasaka Station Exit 2] Akasaka's one and only new style "Yakiniku Casual Dining"
"Mastering Wagyu over Charcoal" "Selected as One of the Top 100 Yakiniku Restaurants" Established 38 Years ◆ A Place for Nagoya's New Specialty, Gyuhitsumabushi.
【Perfect for Large Groups☆ Private Reservations for 50 or More!】 Enjoy authentic Mexican cuisine and an all-you-can-drink cocktail party plan starting from JPY 3,500 (excluding tax)! Ideal for big gatherings☆
Namba ◇ Enjoy our famous charcoal-grilled dishes with a wide selection of wines in an all-you-can-drink course, perfect for welcome and farewell parties! Starting from JPY 5,000, private reservations for up to 50 guests are available.
Noto Beef Certified Restaurant Near Kanazawa Station! Fully Reserved Course for Our Signature Yaki-Suki. The Original Yaki-Suki Shop.
Beyond Teppanyaki. - A new era of teppanyaki gastronomy originating from Hokkaido.