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[Shibuya Center Street] Fresh Samgyeopsal from Domestic Pork without Freezing and Authentic Korean Cuisine [Phone Reservations Recommended]
Just a 1-minute walk from Susukino Station! A Japanese izakaya that focuses on delicious local sake and Hokkaido ingredients!
A Meat Bistro That Will Impress Foodies!? Enjoy Selected Wines & Craft Beers. Perfect for Welcome and Farewell Parties or Casual Dining!
If you're in Shinjuku and craving yakiniku, check out "NO MEAT, NO LIFE." with 4 locations in Nishi-Shinjuku and the East Exit (Kabukicho)!
【Private Rooms Available】A Michelin-starred restaurant in Ginza, awarded for three consecutive years, opens a casual brand. Courses start from JPY 6,980.
Just a 4-minute walk from Hakata Station, enjoy high-quality counter sushi! Authentic Edomae aged sushi awaits you.
"Window-side seats available" Enjoy a stunning night view from 215 meters above with our A5 Wagyu Beef course, perfect for gatherings and anniversaries!
Enjoy a traditional Kansai-style "Yaki-suki" sukiyaki, where each person has their own pot cooked with zarame sugar!
Just a 3-minute walk from Ginza Station ◇ Enjoy Yonezawa Beef Sukiyaki and Shabu-Shabu Steak in a luxurious private room ■ Accommodates 2 to 80 guests, perfect for business meetings!
[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!
◆Tokyu Plaza Ginza 11F◆Kushiyaki 7 Skewers Course [Ume] with All-You-Can-Drink for JPY 5,980◆Now accepting reservations for welcome and farewell parties★Over 20 dishes available from JPY 1,500, including handmade soba, Hinai jidori chicken oyakodon, and yakitori don◆Indulge in a little luxury lunch starting from JPY 2,500♪
Selected for Tabelog Tempura "Tabelog 100" 2025
Just a 3-minute walk from Nakameguro Station!\nProudly awarded one Michelin star for 7 consecutive years, we are dedicated to our craft!
Shikoku Matsuyama's Famous Black Wagyu Specialty Shop Established in 1969! A legendary restaurant born from history is now in Osaka!
Edo-style sushi in Gotanda, dedicated to pursuing deliciousness with a focus on quality ingredients.