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Enjoy carefully crafted Edomae sushi made with seasonal ingredients and Yashiro Gihei rice, all in a relaxed atmosphere, along with a selection of local sake from across the country.
Indulge in high-quality Hida beef in a warm atmosphere. 1st floor: Hitsumabushi 2nd floor: Yakiniku (Reservations available for Yakiniku only)
Just 3 minutes from Gion-Shijo Station! Enjoy heartfelt service from our hosts along with delicious tempura and kamameshi rice, perfect for sightseeing or a date!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Gion Hanamikoji, a vibrant area in Kyoto. Indulge in flavorful local chicken paired with carefully selected fine sake.
Just a minute from Shibuya Station! Introducing "Tokiwa-tei Shingo's Tan Specialty" where the star is beef tongue!
A sushi restaurant just 3 minutes from Kanda Station, featuring private counter seating. Popular for family visits and important business meals.
[5-minute walk from Shinjuku Station] Open until 4 AM! A sushi izakaya featuring fresh hon-maguro and creative dishes.
[5-minute walk from Ginza Station and Higashi-Ginza Station] Unlimited Japanese Sake Pairing × Authentic Sushi | English-speaking Hospitality Sushi
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
[Available seats in semi-private rooms and table seats on June 8 (Monday)!] For group reservations, please contact us by phone!
Just 1 minute from Shibuya Station! Enjoy A5 grade selected black wagyu beef in a stylish and trendy space.
Just a 1-minute walk from Akasaka Station, enjoy authentic sushi and Japanese sake in a hidden space with private rooms available. English-speaking staff are also ready to assist!
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The moisture content of the chicken cannot be increased; just keep it still.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef