Best Restaurants in Tokyo(page 4)

■10 consecutive years of Michelin 2-star awards■A restaurant that's hard to book

The second branch of a meatless yakiniku restaurant that started at Tsukiji, "Roppongi Rinkarou"

Indulge in the creative sushi of a stylish reverse-import brand. Experience new sensations with Aburi Sushi and Mosaic Sushi!

A cozy space with just ten seats ◆ Enjoy fresh seasonal sushi and fine sake in a relaxed and luxurious setting 【Private reservations available】

Just a 5-minute walk from the East Exit of Shinjuku Station. A designated store for Kagoshima Black Beef, the champion of the Wagyu Olympics for 15 consecutive years. Freshly sourced at wholesale prices!

The moisture content of the chicken cannot be increased; just keep it still.

A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.

Premium Wagyu All You Can Eat at "Wagyu Hōdai no Dendō! Akihabara Nikuya Yokocho" - A Meat Shop with Fresh Cuts!

In the ever-changing streets of Shinjuku, enjoy a taste that remains the same. Shinju Unatetsu has walked alongside the times.

Just 3 minutes from Ebisu Station! Enjoy A5 Wagyu beef, our famous Yukke, and premium tongue! Perfect for dates, business meetings, or meals with friends. Groups are welcome!

Enjoy dishes made with fresh ingredients in a tranquil, charming private room setting. Perfect for gatherings of up to 50 people!

New Year Party Reservations Now Open! All-You-Can-Drink Course ◇ Private Room Available! Smoking Allowed! Enjoy with Eel Skewers!

Brilliantly crafted sushi, following the tradition of Edomae. Enjoy your meal at the chef's counter or in our exclusive private room.

[Ginza's Perfect Spot for Quality and Quantity] A Casual Yakiniku Experience for Grown-Ups = YAKINIKU MARUUSHI