Best Restaurants in Japan(page 39)

If you're in Shinjuku and craving yakiniku, check out "NO MEAT, NO LIFE." with 4 locations in Nishi-Shinjuku and the East Exit (Kabukicho)!

Just a 1-minute walk from Susukino Station! A Japanese izakaya that focuses on delicious local sake and Hokkaido ingredients!

A casual izakaya with delicious freshly fried tempura and sushi! "When it comes to affordable and tasty tempura in Kyoto, it's Komefuku!"

Carefully selected top-grade black wagyu heifers. Private rooms available (for 2 to 8 guests), with both smoking and non-smoking sections. Perfect for private parties of up to 30 guests.

Kobe Meat Kappo Innovative.

A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!

Just 30 seconds from Higashi-Ginza Station! Enjoy the finest Matsusaka beef at the best value in Ginza! Private rooms available. Only 1 minute from Kabukiza!

Just a 1-minute walk from Sapporo Station! Enjoy a seafood izakaya with private rooms. Smoking seats available, no seating charge or appetizer fee. All-you-can-eat and all-you-can-drink options!

Available seats on January 30. Sister restaurant Ginza Chikamitsu awarded as one of the top 100 Yakiniku restaurants on Tabelog 2025.

First-ever steak! A Michelin two-star restaurant☆☆ (2011-2016)!

A Spanish-Italian restaurant located in a corner of Gion, Kyoto, surrounded by traditional townhouses.

Just a 3-minute walk from Roppongi Station, enjoy affordable teppanyaki in a hidden gem!

Grilled with a focus on "strong charcoal fire" - Hokkaido Lamb × "Farm-direct" Fresh Vegetables

Since its establishment in April 2008, this beloved restaurant specializes in pork dishes made with Okinawan ingredients, all served in a relaxed atmosphere. Private rooms available.

Welcoming you with exquisite Italian cuisine and a refined atmosphere.