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Just a 2-minute walk from Kayabacho Station, enjoy delicious beef tongue with great drinks at this izakaya. Now accepting reservations for various banquets!
Newly opened on November 12th. A hidden gem for adults, located just a short distance from Nagoya Station.
Indulge in exquisite dishes crafted from carefully selected fresh fish and vegetable-wrapped pork skewers.
Enjoy Kobe beef, Tajima beef, and Omi beef in a private room for farewell and welcome parties. We serve the best selections available at the time!
Enjoy warm Okinawan home-cooked dishes while experiencing traditional Okinawan folk music! Drink, dance, and have the best night of your journey!
The beef tongue at Sumiyaki Gyutan Higashiyama is carefully prepared by skilled artisans, who hand-cut each piece. Enjoy the famous Sendai specialty "Gyutan Yaki" along with the finest quality Sendai beef all in one meal!
Chatan-Mihama American Village ◆ Enjoy a great 3-hour all-you-can-eat and drink course! Spacious venue available for private parties of up to 80 guests.
A top-notch yakiniku restaurant featuring expertly hand-sliced beef tongue and Sendai beef. Enjoy an adult dining experience in fully private rooms.
Experience the unique Ise-mae here... A "Divine Piece" crafted with care by local sushi chefs, showcasing the blessings of Ise-Shima.
Just a 2-minute walk from Gotanda Station! Enjoy Tosa Clay Pot, seafood, and authentic Robatayaki! Generous portions!
A modern Japanese space where you can enjoy straw-grilled dishes and Kyoto vegetables!
Limited seats available! Group reservations can be made by phone! ★ Just a 1-minute walk from Seibu Shinjuku Station ★
【NEW OPEN】Grand opening on August 17! Enjoy all-you-can-eat homemade Kyoto-style oden for just JPY 500!
A rare authentic robatayaki restaurant on the island. Enjoy flavorful straw-grilled dishes along with a variety of awamori and Japanese sake. Perfect for everyday dining or sightseeing. Private rooms available!
Starting from October, enjoy weekend lunch in our private rooms. Experience our "Nabe Hot Pot with Cultivated Soup" for lunch!