Best Robatayaki in Japan

Enjoy a variety of charcoal-grilled dishes in a traditional Kyoto townhouse near Karasuma and Nishiki Market.

Sushi Roban: A Sister Restaurant of Sumiburo Manto, Located on Takakura Street in Nishiki

[30 seconds walk from Namba Subway Station] Enjoy fresh seafood and seasonal ingredients grilled over an irori (traditional Japanese hearth) at this adult gathering spot in the vibrant Toyo district.

A 3-Minute Walk from Yakuin Station: A Surprising Dining Experience at an Izakaya Where Your Body Naturally Aligns

Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!

Just a 3-minute walk from Fukushima Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.

[Susukino Meat and Seafood Robata] July Specials: "Nodoguro" (Blackthroat Seaperch), "Kegani" (Hairy Crab), "Ikibotanhirami" (Live Botan Shrimp), "Hatsukatsuo" (First Bonito), "Kuroge Wagyu" (Black-haired Wagyu Beef), "Shamo" (Gamecock)

Just a 1-minute walk from Namba Station! A Robatayaki and Yakitori restaurant focusing on seasonal ingredients.

【2-minute walk from Tsukiji / 5-minute walk from Higashi-Ginza】 The Nakamata Group, which has earned a 3.7 rating on Tabelog, has opened a new restaurant in Tsukiji.

Opening on June 23! Just a 3-minute walk from Ebisu Station, the sister restaurant of Kanagari in Shinjuku is finally here!

Enjoy charcoal-grilled and straw-grilled dishes, as well as seafood in a cozy, traditional farmhouse setting. Gather around the irori (hearth) and savor special Japanese sake.

Just a 2-minute walk from Shinjuku Station, a cozy hideaway bar for a perfect night out.

[Private Rooms Available] Enjoy Fresh Squid Sashimi, Seafood, Donabe, Hakata Specialties, and Robata at this Traditional Izakaya