Best Other in Japan(page 3)

1-minute from Akihabara | No time limit on seats | 2 private rooms | Enjoy our signature "Thick-cut Premium Tongue" and A5 Wagyu with your colleagues.

Just a 1-minute walk from Ningyocho Station Exit A6, enjoy affordable Wagyu Yakiniku cuts in a cozy setting!

Ishigaki Beef and Seafood Restaurant! Enjoy a variety of Okinawan dishes in a bright and cheerful atmosphere, filled with laughter from locals and tourists alike, along with the friendly calls of our staff.

Experience Matsusaka Beef, one of Japan's top three wagyu, sourced from a single cow in Sendai. Enjoy our 6-seat counter and 3 fully private rooms!

A historic establishment in Asakusa with over 100 years of tradition. Enjoy the original Kamameshi and a wide variety of authentic Japanese cuisine!

Enjoy a night in Hakata with yakitori and Japanese sake, just a 3-minute walk from Tenjin Minami Station. Savor the exquisite flavors of free-range chicken with our omakase course.

【3-minute walk from Sendai Station】☆ Private rooms for 2 or more! The pinnacle of national brand beef! Experience the highest grade A5 "Goku Sendai Beef" & the new Sendai specialty "Thick Hanazaki Toro Beef Tongue"! Enjoy a sensual yakiniku experience with banquet plans starting from JPY 6000, featuring Sendai beef, Miyagi ingredients, and local sake.

【2-minute walk from Tsukiji / 5-minute walk from Higashi-Ginza】 The Nakamata Group, which has earned a 3.7 rating on Tabelog, has opened a new restaurant in Tsukiji.

Experience the charm of ingredients brought out by charcoal grilling! Perfect for various parties! All-you-can-drink courses starting from JPY 6000!

Freshly made tofu that we take pride in! Be sure to give it a try. We also have a carefully selected range of Japanese sake! Accepting reservations for welcome and farewell parties, so book early!

Grand Opening of "Ryuen" - A Restaurant Featuring Kobe Beef and Ice-Aged® Aged Meat in Nishinakasu

Enjoy a variety of fresh seafood from Hokkaido, including live Hairy Crab, live Squid, and Saltwater Sea Urchin!

Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!

The beef tongue at Sumiyaki Gyutan Higashiyama is carefully prepared by skilled artisans, who hand-cut each piece. Enjoy the famous Sendai specialty "Gyutan Yaki" along with the finest quality Sendai beef all in one meal!

A modern kaiseki restaurant that quietly shines on the corner of Doshumachi, offering seasonal delights that are more than an izakaya but less than a full kaiseki. Perfect for anniversaries and business meetings!