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Shinjuku Station's Ekina-ka. Enjoy seasonal kaiseki cuisine made with domestically sourced eel.
Our carefully crafted "Unagi" has been passed down since our establishment. Enjoy a customizable course that you can discuss freely in a relaxing space featuring a Japanese garden.
Enjoy fluffy and tender Edo-style grilled eel in a refined Japanese space on the 14th floor of Abeno Harukas.
Limited Time Only: Spring Recommended Menu Starting March 3rd
Grilled domestic eel, perfectly charred over charcoal. Enjoy our signature eel rice bowl with a secret sauce in a cozy private room.
Starting from December 1, 2025 (Monday), we will be changing our prices.
Enjoy authentic Kanto-style eel made with fresh ingredients at this elegant restaurant, just a minute from Shinjuku Station. Perfect for business meetings or family gatherings.
Enjoy delicious Genghis Khan, Zangi, and eel in a cozy semi-private room with a touch of Japanese elegance!
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Just 5 minutes from Ebina Station! Enjoy high-quality eel at reasonable prices! Private reservations available for groups of 40 or more.
Notice of Temporary Closure: February 19, 2026
Reopening on April 3rd! Closed for renovations from February 24th to April 2nd.