Best Seafood in Japan(page 33)

Grilled sea urchin, eel, and seasonal vegetables layered and baked. Reservations for various banquets, including business meetings and gatherings, are welcome.

Grains of Abundance. Bounty from the Sea. Bounty from the Mountains. We at Kunimi wish to express our gratitude for Japan's rich blessings and share a new Edo food culture with you.

Opening June 9 | Enjoy a premium sushi experience in Roppongi with carefully selected seasonal ingredients and artisan skills.

Just a 3-minute walk from Namba Station, indulge in a luxurious omakase course featuring fresh seasonal ingredients like tuna. Enjoy a delightful culinary experience filled with smiles!

[Michelin Guide Featured] Produced by Keisuke Matsushima. An izakaya using ingredients from Kyushu.

Enjoy a luxurious time in a relaxing Japanese space.

Directly connected to Sapporo Chikaho! Operating for 26 years in Obihiro, we have acquired the rights of the Obihiro market auction! Using carefully selected Tokachi ingredients.

Casual Authentic Sushi at Ginza Uokin! Cashless Only

[1-minute walk from Seibu Shinjuku Station] Authentic sushi using Yamako Hon Maguro | A charming hidden sushi spot with wooden lattice | English-speaking staff available

"5-Minute Walk from Umeda Stations" Charcoal-Grilled Yakitori ❘ Freshly Caught Chicken ❘ Directly Sourced Seafood at a Casual Tavern

A Relaxing Atmosphere with a Touch of Japanese Elegance

Sister restaurant of the popular upscale spot, Sushi Hajime! Enjoy authentic Edomae sushi at a high cost-performance in a casual setting!

Indulge in the delicate flavors of crab, enhanced by northern aesthetics, in a private room for a blissful experience.

Enjoy a refined experience with a seasonal course near Kyoto Station. Perfect for special occasions like business meetings and celebrations in private rooms.