Best Seafood in Japan(page 10)

[1-minute walk from Ueno Station, Shinobazu Exit] Enjoy sushi starting from 80 JPY per piece. Open for lunch and dinner!

**From the Famous Ginza Restaurant Kyubey** Experience the ultimate sushi crafted from 15 years of training with our omakase nigiri course for JPY 12,000! Enjoy seasonal delicacies of the day, featuring a variety of nigiri and exquisite dishes. Savor a little bit of everything!

Enjoy expertly crafted sushi with today's fresh catch. Water Fish Omakase Course.

New Open! Just a 2-minute walk from Hakata Station ◆ Enjoy sushi and wine casually in a modern Japanese space.

Directly Managed Seafood Izakaya Rikusui / Sushi, Tempura, and Sashimi All-You-Can-Order Buffet

A long-established steakhouse dedicated to the finest black wagyu and traditional techniques. Just 1 minute from TX Asakusa Station, near Tawaramachi Station.

Enjoy authentic Yonezawa beef and sushi casually in Shinsaibashi. Perfect for everyday meals or special occasions in private and semi-private rooms.

【Omi-cho Market】The Place to Enjoy Delicious Kanazawa Fish and Local Sake! A Treasure Trove of Fresh Sashimi

Experience the delightful umami of aged seafood while listening to the soothing sounds of the Suikinkutsu, and be mesmerized by the beauty of our knife skills.

【Perfect for Entertaining Important Guests♪】Enjoy sushi that blends Edo and Kansai techniques in the vibrant Gion! Walk-ins are always welcome♪ We also offer course meals featuring fugu, suppon, and buri shabu! Saba sushi available for local delivery♪ 3000 JPY for two servings per roll★ Shipping not included.

Enjoy Edomae sushi crafted by Kamezaki Taita, a direct disciple of the renowned Tsukiji Aozora Sandai, along with unique ingredients from Okinawa, in a serene counter setting or one of our four private rooms.

Relax with a drink in hand. Enjoy fresh tuna and local chicken at this creative izakaya with private rooms available!

Due to a system malfunction on Tabelog, please make your reservations through our official website.

A new style of sushi centered around Edomae, featuring aged sushi.

Just a 3-minute walk from Namba Station, indulge in a luxurious omakase course featuring fresh seasonal ingredients like tuna. Enjoy a delightful culinary experience filled with smiles!

Udon made with stone-ground wheat flour, paired with carefully selected local sake and domestic one-sho bottle wine starting from JPY 350 per glass! We also offer all-you-can-drink options, perfect for parties and private events!

Shibuya Scramble Square 12F ◆ Enjoy an entertaining teppanyaki experience with stunning views and delightful sounds.