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At the first auction held at Tokyo's Tsukiji Market, we successfully bid on the "highest price" bluefin tuna for four consecutive years. Experience our unwavering commitment to quality tuna that rivals even the most prestigious restaurants and chain establishments!
Selected for Tabelog Tempura "Tabelog 100" 2025
A hidden gem tempura specialty shop, just a 10-minute walk from JR Osaka Station, featuring light and crispy dishes.
[Crab and Fugu Specialty] Just 2 minutes from Namba Station. Open from 12 PM to late night! Live Fugu Course with Shirako for JPY 11,000.
Directly connected to Exit 5b of Azabu-Juban Station, enjoy sushi starting from 80 yen per piece!
All-you-can-eat without compromise! Enjoy the popular crab buffet and the trending seafood inari buffet!
[8th Anniversary Celebration with Gratitude] Enjoy a course crafted with the skills of our artisans for a special price of JPY 18,000 (tax included)!
【3-minute walk from Shinjuku West Exit】Fresh fish delivered directly from contracted fishermen! Enjoy top-quality seafood prepared just the way you like it. For parties, choose from options like snow crab and premium fish, with a 2-hour all-you-can-drink plan starting at JPY 5000.
【Shinjuku Nomura Building 50F】A luxurious restaurant with the concept of "Supreme Japanese Cuisine Sky Dining." Enjoy carefully selected ingredients in a space surrounded by a sparkling starry sky at 200 meters above ground. Special plans for anniversaries and birthdays are available.
Just a stone's throw from Kaminarimon! Enjoy top-quality sushi with fresh tuna sourced directly from the fish market.
Book your party with us! Enjoy all-you-can-eat premium sushi with a wide variety of seasonal ingredients.
Directly connected to Osaka Umeda Station, enjoy exquisite eel with a "crispy outside, fluffy inside, and melt-in-your-mouth" texture.
[East Side of Kyoto Imperial Palace] A charming space filled with the essence of Kyoto. Enjoy seasonal ingredients crafted into exquisite Kyoto cuisine in a private room.
Enjoy dishes made with fresh seafood sourced from Toyosu Market each morning, crafted by an experienced chef. ◆ Counter seating only.