Best Seafood in Japan(page 31)

Experience 40 years of traditional Japanese culinary skills. Enjoy the signature Pork Hot Pot and seasonal flavors paired with carefully selected Japanese sake at this hidden gem in Nishitenma.

Enjoy seasonal fish and vegetables along with Japanese sake at this sushi kaiseki restaurant with private rooms. A great selection of sushi, sashimi, and grilled dishes. Perfect for business meetings and parties!

Enjoy fluffy and tender Edo-style grilled eel in a refined Japanese space on the 14th floor of Abeno Harukas.

[Hadzuki Recommended Menu Starting 8/1!] Enjoy seasonal flavors at great prices!

A traditional restaurant serving fish grilled in the ancient style, enjoyed in a calm atmosphere.

Just a minute from Kamiyacho Station, enjoy a variety of sushi with the option to order a la carte!

Welcome to book for farewell and welcome parties! All-you-can-drink courses starting from JPY 7,000. Private rooms with sunken kotatsu available for 5 to 38 guests!

"Freshly Delivered from Yanagibashi! Live Squid Sashimi" is also available at our Nishinakasu location.

Kaki Den: A Setouchi Cuisine Restaurant Just 5 Minutes from Hiroshima Station's Shinkansen Exit Perfect for your travels, business trips, and various gatherings. Enjoy creative dishes made with local ingredients from Hiroshima, including oysters, anago (conger eel), and Hiroshima beef, as well as seasonal specialties.

Welcoming Parties and Farewell Gatherings Now Available! Just a 1-minute walk from Izukyu Shimoda Station! Fresh ingredients delivered directly from the source await you. A seafood izakaya featuring local and live fish. Enjoy a calm private room and seasonal dishes. Relax with a 3-hour all-you-can-drink option! Special perks for group reservations!

Perfect for sightseeing or lunch! A long-established casual sushi spot in Ura Namba, popular with international visitors. Great for large groups too!

◆Nidaime Tamatebako - Ryugu no Shukuhai - JPY 880 per serving◆ Passed down freshness! Exceptional cost performance!

Grains of Abundance. Bounty from the Sea. Bounty from the Mountains. We at Kunimi wish to express our gratitude for Japan's rich blessings and share a new Edo food culture with you.

The keywords for deliciousness are "freshly caught" and "directly delivered from the fishing grounds"!

Fresh Seafood from Local Sources and Our Specialty Kamameshi

Just a minute's walk from Nagoya Station, enjoy local sake from all 47 prefectures and fresh seasonal fish in a relaxed atmosphere.