Best Seafood in Japan(page 19)

Year-end parties, New Year parties, welcome parties, farewell parties, and various gatherings are best enjoyed with our Tuna Feast Course (JPY 4,000, 5,000, 6,000, tax included). *Includes all-you-can-drink for 2.5 hours. We also offer a seasonal tuna hot pot course available from November to February.

The exceptional flavor of fresh fish ★ Popular! Enjoy the Ochoko Don at Uoshu (during lunch hours). We also offer a great value all-you-can-drink option!

【New Open】A trendy spot on social media! Enjoy meat-wrapped oden, fresh seafood, and shabu-shabu at this izakaya.

[Opening on October 2] All-you-can-eat premium sushi for lunch at JPY 11,000 / Dinner at JPY 9,800. Private rooms available!

Awarded one star in the Teppanyaki category of the Michelin Guide Hyogo 2016 again this year.

Akasaka's Hidden Gem: Enjoy Seasonal Seafood and Quality Meat in a Relaxed Atmosphere.

As the cold season sets in, enjoy seasonal delights like "Nodoguro, Buri, Shirako, and Kawahagi..." along with fresh "Shinshu" sake!

◆For easier phone connections, please call after 4:00 PM◆ Just a 3-minute walk from Kagurazaka/Iidabashi. Enjoy our all-you-can-drink party course starting from 7 dishes for JPY 5,000. 【Private Room】For 2 to 12 guests 【Maximum Party Size】50 guests 【Private Rental】For 40 to 50 guests

Just a 1-minute walk from JR Yoyogi Station West Exit! A Japanese izakaya with private rooms, confident in its fresh seafood sushi and soba.

Just a 3-minute walk from Ebisu Station West Exit! Perfect pairing of Japanese sake and tempura!

Collaborating with fishermen from Noto and food producers in Ishikawa, we pursue the deliciousness of seasonal ingredients. We also offer rare sake brands.

A one-of-a-kind world created by a passionate chef.

A counter-only restaurant specializing in sea urchin ◆ Enjoy luxurious seafood like fresh sea urchin while feeling the changing seasons.