Best Seafood in Japan(page 7)

Experience the delightful umami of aged seafood while listening to the soothing sounds of the Suikinkutsu, and be mesmerized by the beauty of our knife skills.

[Lunch Counter Exclusive All-You-Can-Eat Starts] Private rooms for 4/6/8 people available - Enjoy "Dreamy High-End Sushi" at an Affordable Price!

Engaging with ingredients, crafting each piece. A sushi spot in Azabu-Juban.

Enjoy authentic Tsushima Bluefin Tuna, expertly prepared by a serious tuna wholesaler! Experience Japanese hospitality in a space that embodies traditional Japanese aesthetics.

Authentic Edomae Sushi Experience at Yae in Naha, Kume - Let Us Surprise You!

Established in 1830, this is the only restaurant in Tokyo specializing in monkfish cuisine.

Experience unique Japanese cuisine that captures the exquisite flavors of eel and the changing seasons, all on a single plate.

November is almost fully booked! Enjoy Kanou Crab, Kani Bou Crab, Nodoguro, and Shiro Gasu Ebi. We take pride in our ingredients, featuring Kanazawa's local cuisine.

"Same-Day Reservations Available!" Just a 2-Minute Walk from Shibuya Station, enjoy a variety of sushi, tempura, and a wide selection of Japanese sake at "Kaiou Sushi Sakaba".

Just 1 minute from Asakusa Station! Indulge in luxurious ingredients like crab, Satsuma Nishiki beef, and Nankoku barley pork. Perfect for large group banquets!

Just a 5-minute walk from Namba Station! Enjoy high-end dishes featuring A5 Wagyu beef, Kobe beef, crab, abalone, and more at reasonable prices.

Casual Seasonal Kyoto Vegetable Dishes in Pontocho

A hidden gem tempura specialty shop, just a 10-minute walk from JR Osaka Station, featuring light and crispy dishes.

Take a little break from everyday life and enjoy a relaxing moment. Experience both comfort and deliciousness.

Omakase featuring seasonal sushi and tempura