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Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
The Only Modern Indian Restaurant Incorporating Seasonal Japanese Ingredients | Selected as One of the Top 100 Restaurants for Two Consecutive Years
Nihonbashi: A New Sensation in Creative Japanese Dining. Many all-you-can-drink courses available. Private rooms are also available. Perfect for business meetings, parties, and year-end/new-year gatherings. Lunch is served.
Just 2 minutes from Nagoya Station! Indulge in exquisite dishes crafted from carefully selected ingredients and a fine selection of drinks. Relax in a sophisticated space at this adult izakaya.
Selected for Tabelog Chinese TOKYO "Tabelog 100" 2026
Enjoy seasonal flavors with our special course featuring luxurious Shanghai crab, now accepting reservations!
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Hotel Monterey Grasmere Osaka 22F Japanese Cuisine "Zuiden-tei"
Just a 2-minute walk from Shijo Kawaramachi! Enjoy healthy vegetable obanzai and creative dishes in a cozy wooden interior. Our semi-private room, accommodating up to 10 guests, is a favorite for girls' gatherings!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
A French restaurant featured in the Michelin Guide for 8 consecutive years.
The Michelin-starred gem, Sushi Matsumoto, has relocated to Ginza. Experience traditional techniques passed down through generations in the heart of Ginza.
Kobe Kitano: A Specialty Island Oden Restaurant from Hyogo and Awaji Island.
Just 4 minutes from Bashamichi Station! Enjoy seasonal Japanese ingredients paired with fresh, organic vegetables in Italian cuisine. Perfect for girls' nights out and special occasions.
The grand menu has been updated! ★ This time, it's all about the meat!!
6-minute walk from Tsurumai Station ◆ Creative dishes combining Western and Italian cuisine! Great value lunch sets ◎ A space with carefully designed lighting.