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5-Minute Walk from Shibuya Station / All-You-Can-Eat A5 Wagyu Yakiniku / Reservations for Farewell and Welcome Parties, as well as Lunch Banquets, Now Accepted! ◎ Available Seats on 1/29
"First Time with Game Meat? Leave it to Us!" Carefully selected game meat like bear and deer from all over the country. Enjoy game meat and drinks at this hidden izakaya near the station.
The Tabelog Award 2026 Silver winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
The Tabelog Award 2026 Silver winner
Selected for Tabelog Japanese cuisine WEST "Tabelog 100" 2025
Enjoy a great time!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A long-established Sukiyaki specialty restaurant founded in 1873, offering the finest quality black wagyu beef with a unique aging technique.
A modern French restaurant where you can enjoy a special time while taking in the stunning view of Tokyo from 215 meters above.
A Chef from Georgia Comes to Japan, Opening a Georgia Specialty Bistro & Wine Bar in Kagurazaka
The Tabelog Award 2026 Silver winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Awarded Michelin for five consecutive years. Enjoy modern French cuisine that blends the essence of Paris and Northern Europe with seasonal Japanese flavors.
Specially selected Wagyu, perfectly grilled right in front of each customer.
The Tabelog Award 2026 Silver winner
Selected for Tabelog French EAST "Tabelog 100" 2025
Experience free and delicate French cuisine in the heart of Sapporo.
Just a 2-minute walk from the South Exit of Kinshicho Station! Enjoy delicious local sake carefully selected by the owner from Hokkaido, along with tasty grilled game meat in a casual izakaya setting.
A hidden gem in a back alley of Ginza, savor the flavors of aged Kita Satsuma beef and Ise lobster with all your senses at this teppanyaki restaurant.
Carefully Selected Craft Sake from Across Japan You're sure to find your favorite! We look forward to welcoming you.
A renovated machiya over 100 years old. A hidden gem in Gion favored by food lovers.