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Enjoy a traditional Kansai-style "Yaki-suki" sukiyaki, where each person has their own pot cooked with zarame sugar!
Selected for Tabelog Tonkatsu "Tabelog 100" 2024
Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.
Experience a new sensation of tempura and seasonal dishes crafted from fresh Hokkaido ingredients and expert techniques. Enjoy a blissful moment in a refined setting.
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The Tabelog Award 2025 Silver winner
Exquisite Wagyu Kaiseki in a Relaxed Atmosphere in Gion.
More than an Izakaya, less than a Kappo. Mastering the "edge" of ingredients and techniques—A renowned Japanese restaurant nestled in the back streets of Ginza.
5-Minute Walk from Shinjuku Station / All-You-Can-Eat Wagyu Yakiniku at A5A4 / Perfect for Year-End and Welcome Parties! Availability on January 7th.
Selected for Tabelog Tonkatsu "Tabelog 100" 2024
On Thursday, January 8th, enjoy a selection of pork cutlets from 13 different brands across the country!
Indulge in our "Special Dynamite Roast" featuring 250g of premium black wagyu! Experience the satisfaction that makes you think, "I’ve always wanted to try meat like this." Enjoy high quality at an affordable price. A yakiniku restaurant that fills your soul!
A stylish dining izakaya where you can enjoy a new sensation of creative cuisine that blends Japanese and Western flavors.