Best Yoshoku (Japanese style western cuisine) in Japan(page 8)

Keio Hachioji Station Front!! A long-established French restaurant with over 20 years of history, featuring two distinct atmospheres as you descend the stairs.

Just a 5-minute walk from Funabashi Station. Established in 1984, this is the sister restaurant of Spanish cuisine, Taberna Cadiz.

Looking forward to your reservations for year-end and New Year parties! Enjoy our fantastic party plans and course meals. Savor dishes and drinks made with carefully selected ingredients in a relaxed atmosphere. We offer menus tailored to your occasion.

【6-minute walk from Ginza Station】 A hidden meat bar where you can enjoy aged meat, wagyu, and Okinawan Agu pork. All-you-can-drink courses start from JPY 3,500! If you're craving meat, be sure to visit us at Collabo♪ Private reservations available for groups of 16 or more◎

A Revolutionary Dining Experience: Enjoy juicy Tonkatsu made from the legendary Nagauemon Pork, as well as Western dishes that pair perfectly with wine.

Just a 3-5 minute walk from Umeda Station, this oyster bar offers easy access and a chance to savor special moments at a leisurely pace.

"Ribloom" Steakhouse: Evolving While Preserving the Original Flavors Since the Hotel's Opening, Just 8 Minutes from Yotsuya and 6 Minutes from Kojimachi

Enjoy a diverse buffet featuring seasonal ingredients and freshly prepared dishes, along with a relaxing hotel lunch.

Private rooms available! Enjoy a refined space with a white theme. Kobe Beef course starts from JPY 3,850!

A Friendly French Cuisine by a Seafood-Loving Chef from Fukui, Just 8 Minutes Walk from Nagoya Station

A historic building weaving the tale of a long-established restaurant. Indulge in two luxurious stew courses and artisan-crafted bread.

Starting from November 4 (Wed), our menu will be refreshed! This month's special: All you can drink course for JPY 3,980!