Best Yoshoku (Japanese style western cuisine) in Japan(page 3)

Just 30 seconds from Kanda Station ◆ "Miyazaki Beef Hamburger, Showcasing the Rich Flavor of Lean Meat" A5 Rank at this price!

TABELOG AWARD 【BRONZE】 Selected as one of the Top 100 Restaurants 2025 Michelin Guide Two-Star Awarded Restaurant!

Signature Dishes: Roll Cabbage, Black Hamburger, White Hamburger Ball, Red Hamburger Ball

Combining French cooking techniques with charcoal grilling, our motto is simple and delicious.

Private rooms available! Enjoy high-quality Kuroge Wagyu, including our own Ishigaki beef. A yakiniku restaurant where you can savor rare cuts.

At Karasuma Station, enjoy Western cuisine and fine drinks made with plenty of Kyoto ingredients in a charming traditional townhouse.

At the Yakuin location, we buy whole A5 grade beef. We also have private rooms, making it perfect for birthdays, anniversaries, and parties!

After 15 years of being loved as "Yakiniku Kinjou Hamazaki Honten," we have changed our main ranch name. To enhance your experience, we have also added a new steak corner. Enjoy our pride and dedication with "Ishigaki Island Kita Uchi Beef."

Directly connected to Ikebukuro Station | Experience premium Wagyu Shabu-Shabu

Dramatic Dining with Premium Black Wagyu "Ebisu Beef" Grilled by Skilled Chefs Right Before You

Lunch reservations can be made through our website.

[8-minute walk from Umeda Station] A Yakiniku restaurant frequented by butchers, Yakiniku Kojima. Counter seating may be available for reservations of 2 people or less.

Experience the true essence of teppanyaki with all your senses!

Otaru's 71-Year-Old Traditional Western-Style Beer Restaurant Featuring Local Specialties: Ankake Yakisoba and Genghis Khan Welcoming Individuals and Groups!