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Limited to 10 guests per day, reservation only It's beautiful and creative
[Supervised by a Chef from a Three-Star Restaurant] Enjoy the finest Hokkaido Wagyu through a variety of dishes and teppanyaki.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
【1/14 (Wed) 【Private rooms and tables available】 Online reservations accepted 24/7!
[Directly connected to Ginza and Higashi-Ginza Station] 6th Floor of Ginza Six | A bistro where you can casually enjoy traditional French cuisine.
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Savor beautiful French cuisine with a creative twist on traditional ingredients.
Iku田 is celebrating its 10th anniversary this July! We sincerely thank you for your continued support.
A 7-minute walk from Azabu-Juban Station, enjoy a feast of self-aged pure Tajima black wagyu beef "Tamura Beef" and modern French cuisine.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
Last Takes
Experience the ultimate cooking technique that can only be found in this selected location... A special night awaits at the Porterhouse in Kioicho.
[3 minutes from Shinjuku Station] 30 types of pizza for just 550 yen each & a price-busting course! The ultimate value spot that balances luxury and affordability.
[Now Accepting Reservations for Year-End and New Year Parties!] A Churrasco Restaurant for Grown-Up Gatherings, just a 5-minute walk from Shibuya Station with a stunning night view.
Aged Black Wagyu Beef at "Sakaeya". Enjoy thick-cut steaks for special occasions, dates, or business meetings.