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Just 4 minutes from Kyoto Kawaramachi Station, enjoy fresh tuna sashimi bowls and hand-rolled sushi in a modern Japanese space, paired with sake.
The Tabelog Award 2025 Silver winner
Selected for Tabelog Unagi "Tabelog 100" 2024
A modern interior that doesn't feel like a traditional eel restaurant! With counter seating available, you can enjoy authentic eel flavors whether you're dining solo or with family.
【Just a step from JR Otaru Station!】Inside Otaru's Kitchen "Sankaku Market"! Enjoy fresh seafood including sea urchin, crab, and salmon roe, along with seafood bowls and local beer. Experience the flavors of Hokkaido's ocean bounty!
Directly operated by a sea urchin processing facility in Hokuto City, Hokkaido! Enjoy the true flavor of sea urchin to the fullest!
Experience our new main store where tradition meets innovation!
"Sushi at its Best: 'Sushizanmai' - Enjoy Delicious Sushi Anytime, All Year Round!"
【About a 9-minute walk from JR Otaru Station, near Otaru Canal】 Grand opening on October 27, 2016, behind Nitori Otaru Art Village! Enjoy the fresh seasonal ingredients from Otaru and the nearby waters at "Otaru no Nigiri," the sushi town.
Enjoy carefully crafted Edomae sushi made with seasonal ingredients and Yashiro Gihei rice, all in a relaxed atmosphere, along with a selection of local sake from across the country.