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Selected for Tabelog Tempura "Tabelog 100" 2025
Just a 3-minute walk from Nakameguro Station!\nProudly awarded one Michelin star for 7 consecutive years, we are dedicated to our craft!
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Limited table seats available for lunch on 2/23 (Mon). Please contact us by phone for group reservations.
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
"Available table seats on 2/23 (Mon) from 21:00." "Online reservations accepted 24/7!"
Enjoy seasonal fish and vegetables along with Japanese sake at this sushi kaiseki restaurant with private rooms. A great selection of sushi, sashimi, and grilled dishes. Perfect for business meetings and parties!
【Specialty Hinai Chicken Restaurant - One of Japan's Three Major Chicken Varieties】 Directly connected to Tokyo Station, 6th floor of Marunouchi Building ● Skewered Chicken Course / Hot Pot Course from JPY 4,500 to JPY 8,000 ● Enjoy night views from window-side seats (for 4 to 12 guests) and bench seating (for 6 guests), along with counter, table, and semi-private seating options.
Introducing a high-quality grilled meat dish that carefully showcases the pure flavors reflecting the nature of Furano and the passion of its producers.
A must-visit Edomae sushi restaurant that has impressed food enthusiasts has just opened in Aoyama.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Just a 1-minute walk from Susukino Station! A Japanese izakaya that focuses on delicious local sake and Hokkaido ingredients!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Opening Hours: 16:00 - 23:00 We recommend our seasonal menu featuring fresh ingredients!
[Ura Namba] A Specialty Shop for Delicious Tonkatsu and Shabu-Shabu with TOKYO X Pork Belly
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A popular sukiyaki specialty restaurant in Nara, attracting reservations from all over the country.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
☆A5 Grade Kobe Beef and Seasonal Vegetables Selected by a Vegetable Sommelier☆ Teppanyaki Counter with Cooking Right in Front of You☆ Surprise Services Available for Birthdays and Anniversaries☆