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**From the Famous Ginza Restaurant Kyubey** Experience the ultimate sushi crafted from 15 years of training with our omakase nigiri course for JPY 12,000! Enjoy seasonal delicacies of the day, featuring a variety of nigiri and exquisite dishes. Savor a little bit of everything!
Close to Shibuya Station ◎ Heated tobacco allowed! Enjoy a secret spot with special Japanese sake and all-you-can-eat fried oysters, steamed oysters, and raw oysters.
Perfect for dates and families. Enjoy traditional eel while taking in views of the Sumida River and Tokyo Skytree.
"Mastering Wagyu over Charcoal" A Yakiniku restaurant established in 1988, known for its specialty Nagoya-style Gyuhitsumabushi.
A Hidden Teppan-yaki Spot Just 2 Minutes from Yushima Station, Enjoy A5 Wagyu Steak and Seafood with a Free Message Plate!
Experience the burst of flavor and happiness with every bite. Enjoy grilled black chicken yakitori and chicken hot pot, freshly delivered from Shiga Prefecture. Indulge in tonight's drink!
Just 3 minutes from Shinsaibashi! Enjoy premium Kobe beef with live cooking. Perfect for celebrating special birthdays and anniversaries with an elegant teppanyaki dinner.
Just a minute from Motomachi Station! Enjoy long-aged black wagyu beef. We offer a variety of courses for every occasion, with all-you-can-drink options available.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Featured in the "Michelin Guide Hiroshima 2013 Special Edition"! Enjoy premium black wagyu beef and fresh seafood in a luxurious space unique to our hotel annex.
Enjoy expertly crafted sushi with today's fresh catch. Water Fish Omakase Course.
Omakase Sushi: 18 pieces for JPY 10,000 now at a special price of JPY 6,999! Media spotlight on our fatty tuna, sea urchin, sweet shrimp, abalone, and salmon roe.
Just a 3-minute walk from Susukino Station! Enjoy seasonal ingredients and authentic sushi, along with our signature dishes. Private rooms available.
Born in Naha, Asato. A traditional pizzeria that carries on its name after 50 years.
In the heart of Hozenji Yokocho, this cozy restaurant is perfect for a relaxed yakiniku experience for two, featuring mainly private rooms.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
We take pride in our meat. Carefully grilled over charcoal, our chef, trained at the renowned yakiniku restaurant Kunimoto in Tokyo, offers dishes made with high-quality ingredients from Kumamoto.