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From popular Western dishes to the chef's special course, this French restaurant will make you want to come back for more!
Crab-focused for over 50 years. Enjoy a variety of crab dishes unique to our specialty restaurant.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
We want to delight many with sushi. Each of the 25 pieces, crafted with sincere passion, offers an exquisite taste that captivates our guests.
【50-Year-Old Established Sushi Restaurant】 Continuing the tradition of flavor... We keep making sushi today with the motto, "We want to see our customers' happy faces."
A newly opened Edomae sushi restaurant that has impressed food enthusiasts. We will be serving lunch on weekends in May.
Just 30 seconds from Higashi-Ginza Station! Enjoy the finest Matsusaka beef at the best value in Ginza! Private rooms available. Only 1 minute from Kabukiza!
Ranked No.1 in the Hormone Yakiniku category on Tabelog, just a short walk from JR Tenma Station!
All courses include unlimited drinks: ¥5000 course, ¥7500 course, and the premium ¥10000 course!
Awarded one star in the Teppanyaki category of the Michelin Guide Hyogo 2016 again this year.
[10 seconds walk from Kanda Station South Exit/West Exit] A creative Japanese izakaya with fully private rooms. Electronic cigarettes allowed.
3 minutes from Higashi-Ginza Station / All-you-can-eat Kobe Beef and Matsusaka Beef. Available seats on May 11.
[4-minute walk from Shinjuku Station] Over 40 types of grilled chicken and vegetable meat rolls! Private rooms available for 2 to large groups.
Enjoy a private yakiniku experience for adults with certified meat specialists. Indulge in premium wagyu! Now accepting reservations for welcome parties!
Kyushu Wagyu Beef, featuring Ikigyu, with a focus on female cattle. Enjoy cuts like [Misuji] and [Ichibo] at this fully private dining establishment. For yakiniku around Hakata Station, visit Sairin. We offer high-quality meats, primarily lean cuts, including our signature grilled ribeye shabu and seared Wagyu sushi!