Best Restaurants in Japan(page 42)

Just a step away from Tsukuba Express Asakusa Station! Enjoy fresh, whole tuna and seasonal fish. A great selection of Japanese sake in a casual atmosphere!

Just a 3-minute walk from Tenjinbashisuji Rokuchome Station, enjoy seasonal tempura that changes monthly. Experience a quality moment at "Tensei."

Enjoy fresh, plump oysters and seafood caught from the Seto Inland Sea in a charming Taisho retro atmosphere. Private reservations available for groups of 20 or more!

The first branch of a traditional pizzeria from Naples, Italy, captivating people around the world for about 150 years.

Just a 5-minute walk from Yasaka Shrine, located along Higashiyama Road. Lunch is by reservation only☆ For dinner, we offer seasonal dishes! Recommended for New Year parties: Omakase Course for JPY 7,000 with all-you-can-drink options, plus a wide variety to choose from.

New Italian Menu Starts on February 1st! Draft Beer for JPY 289 (tax excluded)! Skewers starting at JPY 89 (tax excluded)! Each skewer is made fresh! All-you-can-eat and drink available from just one person! Look for the VW Bus as your landmark! Don't miss our recommended early Italian menu!

Experience the authentic taste of Tajima Beef with Shabu-Shabu, Sukiyaki, and Charcoal-Grilled Steak.

Limited seats available today! Just an 8-minute walk from Shibuya Station! Enjoy premium Wagyu at this street Yakiniku spot!

Just a 5-minute walk from Shijo Station! Enjoy a rich, frothy white soup and chewy white noodles. Savor a bowl that captivates the world!

Just a 4-minute walk from Shibuya. How about enjoying a Kobe Beef Yakiniku Gozen in our refreshingly cool restaurant?

Enjoy shabu-shabu and sukiyaki made with the finest Kobe beef in a restaurant that exudes a traditional Japanese atmosphere.

8 minutes from Takayama Station ◆ Enjoy Hida's flavors with Hida Beef Yakiniku and Motsunabe. Great all-you-can-drink courses available for various banquets!

Experience authentic Wagyu beef in a more accessible way! Enjoy your favorite cuts of meat, served in small portions like sushi, at this yakiniku restaurant.