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Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Kyoto Tanba Black Chicken Yakitori × Wines from Around the World Private Rooms and Counter Seating Available
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Experience the delightful umami of aged seafood while listening to the soothing sounds of the Suikinkutsu, and be mesmerized by the beauty of our knife skills.
Savor Japan's top three Wagyu: "Omi Beef" and "Kobe Beef"! Enjoy the chef's skill in bringing out the flavors of these premium ingredients.
The floor (restaurant) will not be confirmed at the time of reservation. It will be determined based on the situation upon your arrival.
Nestled quietly in the atmospheric stone wall alley, enjoy a traditional "Kyo Kuzushi Kaiseki" experience.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
We also accept reservations for groups of up to 100 people. Please contact us by phone for inquiries.
Enjoy seasonal seafood with a focus on tuna.
Enjoy dishes made with fresh seafood sourced from Toyosu Market each morning, crafted by an experienced chef. ◆ Counter seating only.
Perfect for welcome and farewell parties! Enjoy a private time in our fully enclosed rooms with excellent ventilation!
Now accepting reservations for summer banquets and Obon gatherings! For group bookings, please contact us by phone!
【Relocated and Opened on April 1st at 2F, Across Cube Nagoya】Just a 2-minute walk from Nagoya Station. A warm and calming space with a modern Japanese design, featuring numerous private tables. Accommodates up to 16 guests in a row.
"Happy Hour from 5 PM to 6 PM!" Enjoy our signature salty grilled chicken skewers paired with carefully selected Japanese sake after work.