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◆Just a 2-minute walk from Tokyo Station◆ A specialty chicken restaurant where you can enjoy premium chicken and carefully selected drinks.
"Phantom Wagyu" rarer than Kobe Beef. Specializing in Take no Tani Man-ushi and Ibusa-na Cattle.
[Opening on May 21, Open until 3 AM] A hidden gem sushi spot tucked away in the back alleys of Akabane.
Shinjuku's popular eel restaurant, "Shinjuku Unatetsu," has opened in Ebisu! Aiming to be a beloved spot where anyone can easily drop by, we offer high-quality eel dishes prepared to perfection at reasonable prices.
Just 4 minutes from Omotesando Station! Enjoy beloved charcoal-grilled yakitori and drinks that highlight the natural flavors of the ingredients. Perfect for solo diners!
[Opening Special] All-you-can-eat Wagyu & Domestic Beef Shabu-Shabu starting from JPY 7,000! Reservations available for 2 or more guests!
A unique world you won't find anywhere else. Enjoy the finest A5 Wagyu Yakiniku and exquisite meat sushi!
Limited seats available today, September 2! Please call if you can't make a reservation.
The History of Thai Street Food
The bold flavor of our chicken, bursting with natural goodness! A skill made possible by its freshness! Enjoy our proud yakitori, made without any chemical seasonings!
Grand Opening on December 1, 2025: Yakitori Dining "Torimachi" in Shibaura