Best Steak in Japan(page 37)

Introducing top-quality beef from Miyazaki to the whole country. Enjoy the exceptional flavor!

"Churrasco Restaurant" Enjoy all-you-can-eat meat and all-you-can-drink with four types of draft beer! Private reservations available!

[New Opening Hours from August 2026] Exquisite Steak Dinner with Kishu Binchotan Kobe Beef, Grilled in a Clay Oven

Share delicious dishes and enjoy them with wine! Party plans available for groups of 3 or more. Includes 8 dishes, drinks for 2.5 hours, and no time limit on space, starting from JPY 6,000. Seating for up to 25 guests is available!

\Black Wagyu Beef Whole Purchase/Experience the moment you bite into it and get immersed in the juicy flavor. Savor the world-renowned Japanese Wagyu.

TABELOG AWARD 【BRONZE】 Selected as one of the Top 100 Restaurants 2025 Michelin Guide Two-Star Awarded Restaurant!

Enjoy a special moment savoring Wagyu tenderloin in Kitashinchi.

[Supervised by the Top 100 Yakiniku Restaurants] Established in 1988 ◆ A specialty shop for Charcoal-Grilled Wagyu Hitsumabushi, a new Nagoya delicacy.

A 5-minute walk from Kamata Station, enjoy a teppan-yaki restaurant specializing in Yamagata beef (fully private rooms available).

[5-minute walk from Shirokanedai, along Platinum Street] A hidden gem restaurant for sophisticated adults, reservation-only.

Just a 3-minute walk from Matsumoto Station! Enjoy a 10% OFF coupon on weekdays! A Western-style tavern featuring beef steak and Shinshu Ginjo pork.

The concept is "A Sense of Specialness and Fullness" The special feeling of dining at a high-end yakiniku restaurant. The satisfying fullness experienced at a local yakiniku spot.

A Casual Meat Bistro in Marunouchi to Enjoy Ozaki Beef with Craft Beer and Wine