Best Nabe (Japanese hot pot) in Japan(page 3)

**[Yakitori Specialty Shop for Rare Hinai Chicken]** Private rooms available for 4 to 24 guests! ★ Party plans starting from JPY 4,500 (all-you-can-drink for an additional JPY 1,500). Be sure to reserve our limited quantity of white liver skewers. [2-minute walk from Shinjuku Station South Exit]

A refined Japanese tavern where you can relax without pretense. Enjoy the flavors of Hokuriku and delicious chicken dishes.

[3-minute walk from Shibuya Station] A genuine hot pot specialty restaurant where you can enjoy exquisite dishes like Sukiyaki, Motsunabe, and Shabu-Shabu.

[10 seconds from Hamacho Station] A special drink in an "adult hideaway" | Fully private rooms available | Perfect for farewell and welcome parties and various gatherings.

[New Location in Shinagawa] A hidden gem in Hamamatsucho featuring carefully selected duck, using premium ingredients like Iwate Duck and Kujo Negi.

Authentic Motsunabe Just for You! Priority Reservations Available on Tabelog [19 Locations in the City Open 365 Days a Year! Reservations Accepted]

In a stylish setting, enjoy our signature skewers and fresh seasonal dishes.

[Certified Store for Manyo Beef] Just 2 minutes walk from Shijo-Omiya Station ♦ Manyo Beef × Yukhoe × Premium Hormone ♦

Just a 2-minute walk from Osaka Metro Namba Station! Enjoy authentic hot pot at the Namba location of China's largest hot pot chain, featuring a night mode.

[1-minute walk from Shinjuku Station / Private rooms available] Enjoy all-you-can-eat juicy handmade gyoza for just ¥500 for 2 hours!

【Specialty Hinai Chicken Restaurant - One of Japan's Three Major Chicken Varieties】 Directly connected to Tokyo Station, 6th floor of Marunouchi Building ● Skewered Chicken Course / Hot Pot Course from JPY 4,500 to JPY 8,000 ● Enjoy night views from window-side seats (for 4 to 12 guests) and bench seating (for 6 guests), along with counter, table, and semi-private seating options.

[Established for 50 Years] Enjoy a relaxing atmosphere in a traditional Japanese space with seasonal stone gardens, savoring Kyoto cuisine that highlights the ingredients.

Celebrating our 1st anniversary in September 2025! Experience the true essence of ingredients elevated to a new dimension with our exceptional yakitori.

Have you ever tried "Tan Shabu"? This method brings out the deliciousness of beef tongue to the fullest, promising you an amazing dining experience!

Experience authentic Hakata Mizutaki made with Hanamidori's finest ingredients in the streets of Nakasu. Enjoy a moment of quality and exquisite flavors.