Best Nabe (Japanese hot pot) in Japan

All-you-can-eat Gyoza for just JPY 888! (Weekdays and weekends during lunch only) Don't miss our famous Spicy Mapo Tofu!

A relaxing space to enjoy high-quality Wagyu beef hot pot and carefully selected Japanese sake at great value.

Just a 3-minute walk from Shinjuku East Exit! Enjoy all-you-can-eat handmade gyoza and various dim sum! Smoking area available.

Indulge in a luxurious shabu-shabu experience at "Kurobuta Fukuyahonten" and "Kurobuta Fukuya".

All-you-can-eat seafood sashimi and spicy mentaiko offal hot pot for just JPY 2500, plus all-you-can-drink! Conveniently located near the station with table-side lemon sour available.

Selected as one of the top 100 restaurants in 2026, this delicious sukiyaki specialty shop in Nara is attracting reservations from all over the country.

Just a 5-minute walk from Namba Station! Enjoy high-end dishes featuring A5 Wagyu beef, Kobe beef, crab, abalone, and more at reasonable prices.

For a warm welcome in the Hakata area. Enjoy Kyushu specialties like A5 Miyazaki Beef and Oita Prefecture's Ranou at this sukiyaki specialty restaurant.

Just a short walk from Shijo Karasuma and Daimaru | Amazing Sukiyaki starting from JPY 1,398 per person! A delightful cost-performance to brighten your night in Kyoto.

Fully private rooms available ◆ All you can eat from JPY 2,980 ◆ Enjoy shabu-shabu with golden dashi or the popular flavorful sukiyaki.

All-You-Can-Eat Red Vinegar Sushi and Black Wagyu Beef Shabu-Shabu Over 50 types of sushi & 10 kinds of broth available! Private rooms available!

Namba & Nipponbashi ◆ Enjoy a luxurious feast of snow crab in private rooms! Seasonal dishes featuring conger eel and eel are also available for reservation.

Experience blissful yakiniku in a 100-year-old Kyoto machiya! Certified dealer of Japan's finest black wagyu, "Manyo Beef," exclusive to Kyoto!

A la carte orders are welcome! Enjoy a blissful moment with expertly crafted sushi and a charming atmosphere.

[2-minute walk from Shinsaibashi Station] A specialty restaurant for charcoal-grilled Hinai chicken from Akita Prefecture. Private rooms available for up to 14 guests. Course meals starting from JPY 5,000.

"Freshly Delivered from Yanagibashi! Live Squid Sashimi" is also available at our Nishinakasu location.

Selected restaurant featured in the Michelin Tokyo 2023 Bib Gourmand list for 2024-2026!