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The Tabelog Award 2026 Bronze winner
Starting operations in November. Reservations will be accepted from September 1.
Experience the seasonal blessings of Fukui in a charming Japanese restaurant, complete with traditional craft tableware and private rooms.
Sister restaurant of the popular upscale spot, Sushi Hajime! Enjoy authentic Edomae sushi at a high cost-performance in a casual setting!
Abundant Catch! Takezaki Crab / Autumn Crab Season / All Private Rooms / Open for Dinner on 19th, 20th, and 21st! Same-day reservations by phone.
Grains of Abundance. Bounty from the Sea. Bounty from the Mountains. We at Kunimi wish to express our gratitude for Japan's rich blessings and share a new Edo food culture with you.
Crab Cuisine Specialty Restaurant in the Style of Amimoto
The keywords for deliciousness are "freshly caught" and "directly shipped from the fishing grounds"!
A large crab specialty restaurant with a fisherman’s vibe.
"Spacious Parking and Plenty of Private Rooms" Enjoy beautifully presented Gozen and Kaiseki dishes. Perfect courses to celebrate family milestones!
[Summer Appreciation Festival] Torafugu Daigo Course until 9/30 JPY 6,800 ⇒ JPY 5,800 (Tax Included) Semi-private rooms available
Smoking allowed, perfect for quiet meetings and business discussions. Solo diners are also welcome! Enjoy a 2-hour all-you-can-drink banquet with delicious dishes.
Private rooms with projection mapping ◆ Enjoy a variety of courses featuring carefully selected ingredients like authentic snow crab, paired with fine sake.
Private Room Izakaya to Savor Crab and Black Wagyu
Just 1 minute from Higashi-Ginza Station! Fully private rooms available for business meetings and special occasions.
A Traditional Crab Restaurant Welcoming Spring with Seasonal Dishes and Thoughtful Hospitality Perfect for Entertaining, Meetings, and Large Gatherings with Many Private Rooms and a Spacious Hall