Best Suppon (Soft-shell turtle) in Japan

Natural fugu and suppon cuisine loved for nearly half a century in Asakusa. Enjoy a blissful time with traditional dishes and a charming interior.

Truffle-scented Crab Omelette and Century Egg Tofu in a Cocktail Glass. A standout in unique Chinese cuisine!

A Hidden Gem in Osaka for Business Meetings, Dates, and Family Dinners - Perfect for Year-End Parties!

Experience the flavors at this renowned restaurant, established in Asakusa's downtown for 45 years. Enjoy carefully selected ingredients at affordable prices.

Just 2 minutes from Ogimachi Station! Enjoy high-quality nourishment in your everyday life at this casual, authentic suppon (soft-shelled turtle) dining and drinking spot.

Nestled near Nanzen-ji Temple in Kyoto, a serene hideaway: "Kyo Ryori Kumyoan Kyoto".

Once you enter the restaurant, be sure to order the "Dote-yaki" first. It will settle your hungry stomach. Takeout is also available!

Maximum capacity of 25 guests for parties☆ 70 seats in total on the 1st and 2nd floors☆ A place where delicious fish meets great sake☆ Kitahama Uoji☆ Perfect for welcome and farewell parties, year-end and New Year gatherings, large or small events, birthdays, anniversaries, and more... Sake lovers are very welcome☆ Enjoy our hearty lunch, which is also a big hit!

Freshly arrived: conger eel, new sanma, and rock oysters! We take pride in our seafood! A wide variety of affordable izakaya dishes available. Specializing in soft-shelled turtle cuisine for over 47 years! Perfect for business meetings and parties! From JPY 5,000 for a soft-shelled turtle (serves 2-3 people) at JPY 15,600.

【About a 5-minute walk from JR Kameari Station】 Relax and enjoy fresh seafood and drinks in a calm atmosphere of downtown. Chuhai starts at JPY 440. All items are available for takeout. We also have a branch in Asakusa!

Experience the essence of the seasons with all your senses. Enjoy a luxurious Japanese dining experience crafted by skilled artisans, available only in this moment.

Just a 4-minute walk from Nihon Odori Station, enjoy elegant kaiseki cuisine crafted by award-winning chef Tomoyoshi Sato, recipient of the Minister of Health, Labour and Welfare Award.

Just a 3-minute walk from Susukino Station! Enjoy seafood dishes made with fresh Hokkaido fish and our specialty soft-shelled turtle. Perfect pairings to complement your meal!