Best Suppon (Soft-shell turtle) in Japan

【About a 5-minute walk from JR Kameari Station】 Relax and enjoy fresh seafood and drinks in a calm atmosphere of downtown. Chuhai starts at JPY 440. All items are available for takeout. We also have a branch in Asakusa!

Nestled near Nanzen-ji Temple in Kyoto, a serene hideaway: "Kyo Ryori Kumyoan Kyoto".

Once you enter the restaurant, be sure to order the "Dote-yaki" first. It will settle your hungry stomach. Takeout is also available!

[Fully Private Room / Great for Entertaining] Enjoy rich and flavorful authentic soft-shelled turtle dishes with seasonal ingredients and a wide selection of Japanese sake.

Perfect for business meetings, dates, or family gatherings! The power of soft-shelled turtle is secretly popular among couples, and we also offer wild boar dishes.

Experience a new realm of seasonal flavors at Tokyo Kappo "Kurogi" in front of Nagoya Station.

Just a 3-minute walk from Ikebukuro Station, enjoy authentic Jiangxi Hakka cuisine with traditional flavors in a calm, sophisticated atmosphere. Private reservations available!

Offering Japanese cuisine with a focus on sushi.

【5-minute walk from JR Kanjo Line Kyobashi Station South Exit】 Enjoy seasonal seafood at this hidden gem in Kyobashi... We focus on cooking that brings out the best in fresh ingredients.

Freshly arrived: conger eel, new sanma, and rock oysters! We take pride in our seafood! A wide variety of affordable izakaya dishes available. Specializing in soft-shelled turtle cuisine for over 47 years! Perfect for business meetings and parties! From JPY 5,000 for a soft-shelled turtle (serves 2-3 people) at JPY 15,600.

Enjoy an authentic Japanese cuisine course in a stylish setting. Perfect for couples, friends, and family gatherings. Experience the local flavors and tranquility at this Japanese restaurant in Fukuyama. Our private room accommodates up to 8 guests, making it ideal for celebrations, anniversaries, and important meetings.

Just a 4-minute walk from Nihon Odori Station, enjoy elegant kaiseki cuisine crafted by award-winning chef Tomoyoshi Sato, recipient of the Minister of Health, Labour and Welfare Award.

Maximum capacity of 25 guests for parties☆ 70 seats in total on the 1st and 2nd floors☆ A place where delicious fish meets great sake☆ Kitahama Uoji☆ Perfect for welcome and farewell parties, year-end and New Year gatherings, large or small events, birthdays, anniversaries, and more... Sake lovers are very welcome☆ Enjoy our hearty lunch, which is also a big hit!

Proudly serving year-round soft-shelled turtle dishes ◆ Enjoy seasonal ingredients along with carefully selected sake and wine at this Japanese restaurant.

Creative Japanese cuisine featuring seasonal seafood crafted by skilled artisans. Highly recommended: a variety of Omakase courses. Enjoy a comfortable and inviting Japanese atmosphere.

Just a 3-minute walk from Susukino Station! Enjoy seafood dishes made with fresh Hokkaido fish and our specialty soft-shelled turtle. Perfect pairings to complement your meal!