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Anglerfish and pufferfish courses available only from November to February ◇ A variety of courses featuring winter flavors are available for your New Year's and year-end parties!
[1 minute from Omori Station] Enjoy a wide variety of alcoholic beverages and a variety of Japanese-style meal cuisine! Courses available, banquets and private rooms available◎
Enjoy local fish from Otsu Port and Nakoro Port! Rare "Anglerfish sashimi," "Anglerfish hotpot," and "dobushi soup" are available all year round.
Eat all the winter delicacies! The "Tiger pufferfish sashimi & Anglerfish hotpot course" is 9,900 yen per person
[Corona countermeasures/private rooms available] Enjoy Uomasa's unique monkfish hotpot and seasonal dishes.
[4 minutes from Shinbashi Station] We have started serving hotpots that are bad for your body in winter! Gout hotpot, Oyster hotpot, and monkfish liver hotpot
■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■
We offer Ibaraki Local Cuisine using fresh seafood, Anglerfish, and natto caught at local ports at low prices.
We accept reserved banquets! (※The number of people reserved is negotiable) Please feel free to contact us.