Best Unagi (Eel), Anago (Conger eel) in Japan(page 2)

A beloved eel specialty restaurant in Kyogoku, cherished by a wide range of customers for over a century since the late Meiji era.

[Fukuoka/Hakata Specialty Grilled Eel Restaurant] Lunch served from 11:00! Takeaway available.

Enjoy Kansai-style grilled eel and fine sake at this "Eel Bar"!

[Genpin Seasonal Set] Autumn Feast - Enjoy the Flavors of Fall - Akitsu Zen (Limited to September and October)

Just 3 minutes from Namba Station! Enjoy exquisite "Kiso Mikawa Unagi" and luxurious sirloin hitsumabushi starting June 1st!

Introducing the "Anago and Unagi Tasting Set"—a unique experience you won't find anywhere else! Enjoy this forbidden comparison, brought to you by the Anago specialty shop.

Smoking allowed! ★ If we are fully booked and online reservations are unavailable, please consider "Hanare," just a minute's walk away! ★ Hanare has a maximum capacity of 38 seats.

Perfect for dates and families. Enjoy traditional eel while taking in views of the Sumida River and Tokyo Skytree.

[Genpin Seasonal Set] Autumn Feast - Enjoy the Flavors of Fall - Akitsu Zen (Limited to September and October)

Over 100 types of Japanese sake available! If you're in Shinsaibashi, this is the place for sake! Open daily from 12 PM! Daytime drinking is welcome!

Specializing in Live Eel from Miyazaki and Kagoshima Located on the first floor of Nishitetsu Grand Hotel, Tenjin Nishidori, Take Away available!

Indulge in exquisite eel showcasing the skill of Kanto-style grilling, along with fresh seafood from Hokkaido. Welcoming everyone from solo diners to large groups!

[1-minute walk from Ningyocho Station] Enjoy the timeless flavors of Edo-style cuisine in a historic eel specialty restaurant, where you can savor the past.

Unagi Hyakusen A traditional charcoal-grilled eel specialty shop that brings a touch of elegance to your everyday dining, perfect for both special occasions and casual meals!

Izakaya where you can enjoy drinks with eel ◇ Perfect for a proper party in Kyobashi ◇ Available for groups of 10 or more

Nihonbashi Tamai Honten, a long-established restaurant specializing in natural anago (conger eel) dishes. Be sure to enjoy the authentic flavors!