Online reservation
Close
Directly managed by a meat wholesaler, enjoy expertly selected wagyu at reasonable prices. Perfect for lunch or parties, it's a yakiniku experience you can enjoy anytime with anyone!
Just a minute from Fujigaoka Station, this casual tavern is famous for its piping hot Horumon Yaki Gyoza and spicy Sichuan Mapo Tofu, made fresh daily!
Just a step away from Otagawa Station! Enjoy authentic stone oven pizza, teppanyaki, and Okinawan cuisine at this casual izakaya.
Italian Izakaya with Options for Foie Gras and Truffle Dishes for a Quick Drink Snack
Just a 3-minute walk from Fushimi Station! Enjoy薪焼き鳥 (charcoal-grilled chicken skewers) with local sake. Don't miss the domestic buckwheat soba for the perfect finish. We have private rooms and can accommodate large groups!
A casual spot to enjoy authentic Chinese cuisine!
No more worries about securing a seat for today’s drink! Quickly make a reservation at Tempura Uo Tsubaki through Tabelog!
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
[Small and Large Parties] [Accommodates up to 30 guests] Enjoy a course with all-you-can-drink featuring Black Wagyu Beef and Tongue starting from JPY 5,000.
Enjoy premium domestic beef at reasonable prices! Perfect for a fun yakiniku time with family and friends!
Just a minute from Shin Sakaemachi Station, enjoy a relaxing atmosphere in a traditional house with the aroma of a bonfire. Savor juicy and tender meat and fish.
A popular spot for stylish lunch featuring galette and crepe sets, just a 5-minute walk from Sakae. Perfect for girls' gatherings and dates.
Just a 1-minute walk from Kanayama Station! All rooms are completely private, with options for both smoking and non-smoking. Open daily from 12 PM.
Private rooms available. Enjoy carefully selected wagyu and rare cuts in a spacious, high-quality setting.
A Hidden Gem in Front of Nagoya Station! Enjoy Premium Horse Meat in a Sophisticated Atmosphere.
Daimyo Nagoya Kushiage: A Kushiage Specialty Restaurant to Enjoy Seasonal Ingredients in a Relaxed Atmosphere - Menu Change Starting 9/16