Best Restaurants in Aichi

[5-minute walk from Meieki] Authentic Edomae Sushi makes its debut in Tokai!

A Long-Established Yakitori Restaurant with 34 Years of History

5-Minute Walk from Nagoya Station ◆ Enjoy Robatayaki Right in Front of You! Fully Private Rooms Available!

[Near Nagoya Station / Private Rooms Available] Delicious fish enhances the flavor of the sake, and great sake brings out the best in the fish.

Enjoy our robatayaki featuring carefully selected seasonal ingredients!

Enjoy the night view of Nayahashi and savor Hida beef. A perfect yakiniku restaurant for private rooms, anniversaries, and banquets.

[Opening on 3/17] Enjoy an all-you-can-eat luxury sushi lunch for JPY 11,000 in a fully private room for 4, 6, or 8 guests.

Now accepting reservations for banquets! Enjoy oysters from all over the country and our special lemon sour. Various course options available!

Just a 3-minute walk from Nagoya Station, enjoy the famous "Supreme Fresh Beef Tongue" and Tajima Gyu. We have multiple private rooms available for small to large groups.

◆Nagoya's Only◆ A Yakiniku Restaurant Specializing in Whole Maezawa Beef! Challenging the "Price Destruction" of Brand Beef, Made Possible by Direct Management from a Meat Wholesale! Enjoy Maezawa Beef at the Lowest Prices in Nagoya★ Savor the Juicy Flavor and Rich Umami of Wagyu♪ Perfect for Parties and Business Meetings!

Just a 1-minute walk from Sakae Station, this seafood izakaya offers fresh catches directly from Hokkaido's fishing ports. Perfect for a drink after work or a gathering with a large group!

[6-minute walk from Sakae and Fushimi stations] Enjoy expertly crafted seasonal sushi in a refined setting with private rooms.

Newly opened on November 12th. A hidden gem for adults, located just a short distance from Nagoya Station.

[Established 39 Years] Charcoal-Grilled Yakiniku Exclusive luxurious and affordable course meals available at night! Enjoy Nagoya's specialty Gyumabushi as an a la carte option for lunch.

Same-day reservations available. All rooms are private. Enjoy traditional Wagyu dishes crafted by expert selectors with over 120 years of experience.