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Selected for Tabelog Sushi EAST "Tabelog 100" 2025
[Mastering Select Wagyu with Charcoal Grilling] [Selected as One of the Top 100 Yakiniku Restaurants] Established in 1988 ◆ A place to enjoy Nagoya's famous Gyuhitsumabushi
Selected for Tabelog izakaya EAST "Tabelog 100" 2025
Just 3 minutes from Sakae Station! Enjoy creative dishes featuring fresh seafood served on carefully selected tableware, along with Japanese sake. Perfect for business meetings, dates, and special occasions!
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Selected for Tabelog Unagi "Tabelog 100" 2024
The only franchise of Yakiniku Ace! Packed with originals! Enjoy unique dishes you won't find anywhere else.
Nagoya's famous Hitsumabushi! How about a spring kaiseki featuring exquisite eel and seasonal ingredients? Now accepting reservations!
Selected for Tabelog Unagi "Tabelog 100" 2024
This is the main branch of "Unafuji," featured in the Michelin Guide and selected as one of Tabelog's Top 100 Restaurants!
Just a 3-minute walk from Kanayama Station! Enjoy casual charcoal-grilled meat dishes and a wide selection of drinks in a relaxed atmosphere. Private rooms available.
Enjoy the open terrace seating at this extraordinary resort diner! The location offers a fantastic sense of openness.
Open all day on weekends and holidays! Our skilled artisans carefully grill each skewer over charcoal. Just a 5-minute walk from Sakae Station.
[5-minute walk from Meieki] Authentic Edomae Sushi, making its debut in Tokai!
Just a 5-minute walk from Sakae Station! Enjoy fresh seasonal fish delivered directly from the market every morning, along with expertly crafted sushi and tempura.
6-minute walk from Tsurumai Station ◆ Creative dishes combining Western and Italian cuisine! Great value lunch sets ◎ A space with carefully designed lighting.
"Mastering Wagyu over Charcoal" A Yakiniku restaurant established in 1988, known for its specialty Nagoya-style Gyuhitsumabushi.