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A Nagoya-based specialty shop for Hitsumabushi, grilled to crispy perfection.
The registered trademark "Binchou Hitsumabushi" is a carefully crafted dish that you won't find anywhere else.
Celebrating 80 Years: Enjoy Our Famous Turezure Bento Inspired by Omuro Ninnaji and Myoshinji Temples
Just 4 minutes from Sagami-Ono Station! Enjoy traditional unaju and eel dishes in a serene Japanese setting, perfect for celebrations and memorial services.
Just a 3-minute walk from Takatsuki Station! Enjoy a variety of fresh seasonal seafood. We offer exclusive set menus and courses available only on Tabelog!
We will be open without breaks during the year-end and New Year holidays this year.
Perfect for the cold season! A limited-time menu featuring luxurious dishes made with the ocean's bounty, "Oysters," will be available starting January 14.
[1-minute walk from Shinsaibashi Station] Enjoy authentic Tokyo-style eel dishes crafted with care by skilled artisans while taking in the view of Shinsaibashi.
Shinjuku's popular eel restaurant, "Shinjuku Unatetsu," has opened in Ebisu! Aiming to be a beloved spot where anyone can easily drop by, we offer high-quality eel dishes prepared to perfection at reasonable prices.
Just a minute from the ticket gate! Private second-floor seating available for up to 24 guests! Enjoy eel and a grown-up izakaya experience. Book your New Year's party early!