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Private rooms available. Smoking allowed. Enjoy the sounds of early spring with our flavorful Hon Shimeji Mushroom Dobin Mushi, along with Snow Crab and the first of the Tara no Me.
Experience the deliciousness of dishes made with natural yam, crafted simply and without embellishment.
Selected for Tabelog Tempura "Tabelog 100" 2025
Enjoy exquisite tempura made with seasonal vegetables and fresh fish in a "private room" limited to just two groups per day. Perfect for special occasions like business meetings!
Selected for Tabelog Tempura "Tabelog 100" 2025
Just a 1-minute walk from Kinshicho Station, enjoy ultra-fresh sashimi and seasonal grilled dishes.
Delicious tempura fried by a chef with over 10 years of experience in Japanese cuisine, all at this amazing price!
Just a 3-minute walk from Asakusa Station, this long-established Japanese restaurant specializes in eel dishes made with domestically sourced eel, allowing you to experience the history of Asakusa. Perfect for business meetings and gatherings!
Open on Saturdays too! Enjoy all-you-can-drink Japanese sake and freshly fried tempura. Indulge in Hakata cuisine and feel like you're on a trip to Fukuoka!
~Experience Traditional Techniques and Seasonal Flavors at a Chic Hideaway in Shinjuku~ Established in 1924, offering exquisite hospitality with freshly fried tempura.
Just a 3-minute walk from Ougimachi! Enjoy piping hot tempura made right in front of you!
All Private Rooms! Recommended Tempura and Oden ☆ Draft Beer Available ☆ All-You-Can-Drink Course Starting at JPY 3,500
A Western chef brings the essence of "Wa" culture to life with "Tempura." Discover the hidden gem "Tempura Izumo" in Nishitenma, where a variety of seasonal vegetables and fresh seafood, including unique options, are served piping hot.
A restaurant that has been pursuing tradition and innovation since its establishment in 1924.
Come enjoy drinks with our famous tempura and salted fish! Just a 4-minute walk from Kanda Station.
[5-minute walk from Kannai Station] Enjoy tempura at the counter in this award-winning restaurant, produced by Chiryō Satō, Minister of Health, Labour and Welfare.
[4-minute walk from Shinbashi Station] Fresh fish sourced every morning ✖️ Seasonal ingredient tempura ✖️ Famous Kora Pork (Collagen Pork)