Best Tempura in Japan(page 5)

[4-minute walk from Shinbashi Station] Fresh fish sourced every morning ✖️ Seasonal ingredient tempura ✖️ Famous Kora Pork (Collagen Pork)

Experience the exquisite tempura made with seasonal ingredients that delights all five senses. Enjoy a refined course crafted with skilled techniques in a relaxing atmosphere.

Enjoy exquisite tempura made with the finest ingredients nurtured by producers from all over the country. Take in the beautiful views of the city and Midtown greenery.

Just a 5-minute walk from Kannai Station / Enjoy tempura at the counter seats. A tempura restaurant produced by Tomoyoshi Sato, recipient of the Minister of Health, Labour and Welfare Award.

"Omakase JPY 6980 with 19 Dishes" Featured in the media, enjoy caviar, sea urchin, bluefin tuna, salmon roe, abalone, and sweet shrimp in Akasaka!

Just a short walk from Aobadori Ichibancho Station, enjoy a variety of seasonal tempura dishes! Perfect for banquets!

Kyoto's signature tempura, made with rich local ingredients, is surprisingly light and easy to enjoy. 【12-seat counter, table seating for 2-12, private table seating for 4-10, and tempura gatherings for up to 40 guests】

A modern restaurant that beautifully blends seasonal tempura made with Kyoto vegetables and seafood, along with the traditional kaiseki cuisine of Taiwaryu.

Enjoy traditional tempura crafted by a long-established restaurant, just a 3-minute walk from Harajuku Station. Perfect for small groups and entertaining international guests!

~Directly connected to Tokyo Station, a perfect dish to start your journey~ Established in 1924, offering exquisite hospitality with our proud tempura.

Enjoy a hearty bowl of soba for lunch. For dinner, savor some drinks along with a selection of dishes and our domestic stone-ground 2:8 soba.

Open from 5 PM on weekdays and from 3 PM on Saturdays, Sundays, and holidays! Rare for an izakaya on the island, we have parking for 25 cars!

Enjoy creative Japanese cuisine featuring charcoal grilling and dashi, paired with Japanese sake and wine. Experience a variety of seating options in a refined atmosphere.

"Azabu's Famous Restaurant" Celebrating eight consecutive years of Michelin one-star recognition, "Tempura Yokota" showcases its traditional flavors and techniques in Yokohama.